Membership

EN - JP2GI opens for all institutions/individuals which are interest to collaborate to reduce post-harvest loss and increase availability and access to quality public nutrition.  

Members of the JP2GI will get the following benefits:

• Training and capacity building, learning and technical discussion with national and international experts, updated techniques on post-harvest loss and nutrition improvement from recent research and development.
• Implementation of innovative technology, case study and best practices on post-harvest loss reduction efforts. 
• Business opportunity and post-harvest loss solutions at JP2GI forum.
• Collaboration with extensive institutions, business entities and civil society organizations which have robust commitment to contribute in the efforts to reduce post-harvest loss and improve availability and access to quality public nutrition. 
• Optimized communication among members in the implementation of post-harvest loss reduction and improvement of access to quality public nutrition for extensive knowledge learning, sharing and adoption in other places. 

To-date, the JP2GI has more than 250 members from various sectors and profession. For registration, klik here.